
Millets are small seeded cereal available in a wide variety. In the ancient time it is being consumed as a staple food. Millets are generally packed up with minerals, vitamin,protein and fiber. But in the run of modernisation we have left some healthy habits. so let’s get insight in to different types of millets available around us and it’s benifits.
1.Finger millets
These dark brown millets have a rich source of calcium. As we know calcium plays a vital role in strengthening bones in children. In India finger millets are called as RAGI. You can give a try to figure millets porridge,finger millets cookies. Your baby will definitely love it.
2. Barnyard millets
These millets are available in a white and yellow colour . And these are a good source of iron. In India it is being popular as samvat ke chawal, generally consumed during fast. By mixing it with sagoo you can make idly ,dosa out of it. Also samvat ke kheer is very delicious.
3.Kodo millets
In India its got a variety of name such as kodrav, kodra,kodri. These grains can store up to a longer period. These dark grey colour millets are full with magnesium. By mixing it with moong dal and vegitable of your choice you can make kodo millets khichdi.
4. Pearl millets
Pearl millet or Bajra is a quite famous millets in India. In winter season bajra ki roti is a popular food among north Indian. These millets haveing a rich source of antioxidant , also these have some property which stimulate digestion.
5.Foxtail millets
Kanganee or foxtail millets are extremely rich in protein and fiber. Also it has a great amount of lecithin. Foxtail millets upma , foxtail millets lemon rice are good option for your growing baby.




